More L.A. Eats, Part I
It's really tough to do a food tour in L.A. because you have to drive from point to point, whereas in New York, you're a hop, skip, and away from the next eatery.
Anyway, here's a great Greek place I used to go to during my undergrad called Papa Cristos. It's on Normandie and Pico, and there's parking in the back. I recommend the spanakopita, a spinach pie, the grilled baby octopus, and the Greek coffee.